Bodega SOMMOS owns 355 hectares of private vineyards in the Somontano region. We nurture low-production vine prioritising quality over quantity.
Our grapes are small, flavourful and aromatic. We watch over and tend to them 365 days a year, attending to every detail of the land, its orientation,
climate, humidity and many other factors that influence the growth and maturity of our fruit.
Our goal is to yield the best grapes possible for our wines, so it is very important to select parcels with the climate and soil conditions that best fit the needs of our grape varieties. That’s why Bodega Sommos keeps an experimental vineyard where varieties and 20 different vine training systems from around the world are contrasted in a single parcel: to analyse how each vine variety adapts to the soil and climate conditions in our area, as well as its winemaking virtues.
The region where the Bodega Sommos vineyards are located has a continental climate whose cold winters and hot summers accent sharp contrasts between day and night temperatures as well as seasonal temperature variation. These contrasts slow down maturation and provide excellent conditions for developing the polyphenols and aromas that infuse our wines with splendid structure and elegance.
The region where the Bodega Sommos vineyards are located has a continental climate whose cold winters and hot summers accent sharp contrasts between day and night temperatures as well as seasonal temperature variation. These contrasts slow down maturation and provide excellent conditions for developing the polyphenols and aromas that infuse our wines with splendid structure and elegance.
Bodega Sommos grows the following grape varieties:
RED GRAPE VARIETIES
Tempranillo, Cabernet Sauvignon, Merlot, Syrah, Garnacha Tinta, Moristel, Parraleta and Pinot Noir.
WHITE GRAPE VARIETIES
Chardonnay, Riesling, Garnacha blanca and Gewürztraminer.
